Music Garlic (Culinary)
From $14.00 – $25.00Price range: $14.00 through $25.00
The jumbo. This year’s Music bulbs run 3–4.5 ounces each, with big, easy-to-peel cloves. Bold and rich raw; sweet and mellow roasted.
1/2 lb — approximately 2–3 bulbs · 1 lb — approximately 3–4 bulbs
Culinary garlic — Grown for the Kitchen.
$9.99 flat-rate garlic shipping · limit 5 lb per variety. Shipping begins the week of July 27th — separately from frozen items. Regeneratively grown in Indiana.
Why American-grown garlic · Our standard · Free pickup in Vevay
Packed by our family. Frozen to your door, or free pickup in Vevay.
Soy & corn-free · Pasture raised · No antibiotics, ever · Ships frozen nationwide
About this cut
Music Garlic — The Jumbo
Culinary garlic — Grown for the Kitchen.
Music is the biggest garlic we harvest, and this year’s crop outdid itself — bulbs run 3–4.5 ounces each. Fewer, larger cloves means less peeling and more cooking: one clove of Music does the work of two or three from a supermarket head. Naturally cured on our family farm in Southeastern Indiana.
What to expect
- 1/2 lb — approximately 2–3 bulbs
- 1 lb — approximately 3–4 bulbs
- Typically 4–6 very large, easy-to-peel cloves per bulb
- Glossy white wrappers; naturally cured; keeps for months in a cool, dry spot in the kitchen
In the kitchen
Bold and rich when minced raw into dressings and marinades; sweet and mellow when roasted. The oversized cloves are made for a chef’s knife — one smash, one peel, dinner underway.
Bulb count per bag varies with bulb size — we pack to weight, never under.
Shipping: $9.99 flat rate at any weight · shipping begins the week of July 27th, separately from frozen items · limit 5 lb per variety. We’re unable to ship garlic into allium-quarantine counties in Idaho, eastern Oregon, and central Washington, or to Alaska and Hawaii — frozen meat still ships to all of these areas.

